Egyptian Journal of Phytopathology

Volume & Issue: Volume 49, Issue 1, June 2021

Efficiency Assessment of Combinations Between Rhizobium leguminosarum and Trichoderma spp. for Controlling of Pea (Pisum sativum L.) Damping-off Disease

Pages 1-14

Hammad A. Ketta; Nagwa M. Elkhateeb; Mona M. Saleh; Said M. Kamel

Effect of Harvest Time and Insect Control as Agriculture Practices on Maize Ear Rot Disease and Kernels Contamination by Some Mycotoxins

Pages 15-24

Gamal A. Farahat; Elsaid M. El-Shabrawy

Biological Species and Effective Population Number in Gibberella fujikuroi Species Complex Recovered from Sorghum in Egypt

Pages 25-36

Elsaid M. El-Shabrawy

Management of the most Destructive Diseases of Chia plant and its Impact on the Yield

Pages 37-48

Sarah A. El-Kaed; Madian M. Mergawy; Mahmoud M.H. Hassanin

Exogenous Application of Some Acids Enhanced the Antioxidant Activities in Strawberry Fruits and Induced the Resistance against Gray Mold Disease.

Pages 49-62

Maali S. Soliman; Eman Y. Khafagi; Yosra Ahmed; Enas M. Mekawi; Fayz A. Abdel-Rahman

Effect of Temperature, Relative Humidity and Some Systemic Fungicides on Cucumber Downy Mildew and Certain Crop Parameters

Pages 63-74

Mohamed I.M. Ahmed; Mahmoud M.M. El-Hassawy

Influence of Biochar on Growth of Eggplant and Pepper Plants and Incidence of Root Rot

Pages 75-97

Essam M.S.A. Khalil; Naglaa A.S. Muhanna

Effect of Some Microorganisms on Controlling Fusarium Wilt of Roselle (Hibiscus sabdariffa L.)

Pages 98-113

Doaa E.M. Gaafar; Zakaria A.M. Baka; Mohamed I. Abou-Dobara; Heba S. Shehata; Hany M.A. El-Tapey

Effectiveness of Some Biotic and Abiotic Agents to Control Tomato Early Blight Disease Caused by Alternaria solani

Pages 114-128

Mohamed E.K.I. Khalil; Rady E.A. Adbelghany

Comparative Studies Between Treatments of Potato Tubers Slices with Three Amino Acids and Treatment with Salicylic Acid or Jasmonic Acid on the Infection by Dry Rot (Fusarium solani)

Pages 129-135

Maha H. Mohamed; Mostafa H. Mostafa

The Competitive Potential of Different Trichoderma spp. to Control Rhizoctonia Root Rot Disease of Pepper (Capsicum annuum L.)

Pages 136-150

Ayat M. Ali

Pathogenic Variation and Molecular Characterization of Macrophomina phaseolina, the Cause of Sesame Charcoal Rot

Pages 151-165

Heba Yousef

Efficacy of Certain Essential Oils, Copper Oxide, Copper Oxide Nanoparticle, Imazalil and Bacillus subtilis to Control Fruit Rot of Avocado

Pages 166-181

Mabrouk S.S. Hassan; Gehan A. Monir; Mahmoud A. Radwan

Biodiversity of Fusarium oxysporum Isolated from Diseased Chickpea and Detection of Resistance Sources to Some Egyptian Chickpea Cultivars

Pages 182-196

Mohamed M. Mazen; Shafik D. Ibrahim

Rhizoctonia Disease of Potato: Epidemiology, Toxin Types and Management

Pages 197-209

Frederick Kankam; Stephen Larbi-Koranteng; Joseph Adomako

Journal Archive

Volume 52 (2024)

Volume 51 (2023)

Volume 50 (2022)

Volume 49 (2021)

Issue 2

Issue 1

Volume 48 (2020)

Volume 47 (2019)

Volume 46 (2018)

Volume 45 (2017)

Volume 44 (2016)

Volume 43 (2015)

Volume 42 (2014)

Volume 41 (2013)

Volume 40 (2012)

Volume 39 (2011)

Volume 38 (2010)

Volume 37 (2009)